Friday, January 6, 2012

Letter to the Editor: Is this the year of the potato?

                I found the article “Is this the year of the potato?” interesting, because It caught my eye, and I did not understand what it meant.  Personally the thing that interested me the most was the mention of vegan fries.  I have heard of many vegan versions of foods, but never french fries. I’m not a huge potato fan, but I would like to try the different varieties of fries that Oakland is introducing this year. Potatoes are a very diversial food, and could be used in many different recipes that I would like to cook myself.

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